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Posts from the ‘Ciao Bello’ Category

Pizza to go…

Did you know that Tony’s Roman-style thin-crust pizzas can also be ordered to go?

Just give us a call beforehand and we’ll have the piping hot pizzas ready to go for you.

PLEASE CALL (713) 622-6778 TO ORDER.

ciao bello pizza

Ciao Bello named one of “best happy hours” in Galleria by Houston Press

“The 5 Best Happy Hours in the Galleria”
Houston Press
September 18, 2014

“All you really need to know,” writes Houston food writer Brooke Viggiano for the Houston Press today, “is that you can munch on some of the best pizza in town FOR FREE during this classic restaurant’s happy hour.”

“Just sit at the bar, sip on discounted wines, craft beer, and cocktails and see what kind of Tony Vallone specialty pies are being served up.”

Click here for the complete review.

Holy moley know one knows cannoli like @TonyVallone

Tony Vallone has traveled across Sicily — where cannoli originated — in search of the perfect recipe.

And he’s brought it here to Ciao Bello in Houston where he serves them every day.

“Cannoli should have just the right amount of crunch in the shell,” says Tony, “and the right balance of sweetness and creamy texture. That’s the secret to great cannoli.”

Please call (713) 960-0333 to reserve your cannoli today!

Ciao Bello, Tony Vallone’s “neighborhood Italian”

tony vallone restaurant houston

At Ciao Bello, our menu celebrates Tony Vallone’s first passion: authentic Italian cuisine.

From our pastas — made with water and flour imported from Italy — to our Roman-style sottile pizza, Ciao Bello leads its guests on a journey through the Italian culinary landscape.

Tony calls it his “neighborhood Italian.”

Housemade orecchiette with broccoli raab

Orecchiette (Handmade Pasta ‘Ears’), House Made Vallone Sausage, Rapini, Slivered Garlic.

Nobody does it better than Tony Vallone…

Please click here for our current menus.

Please call (713) 960-0333 to reserve.

It just keeps getting better…

The new tortellini at Ciao Bello.

Please click here for our current menus.

Please call (713) 960-0333 to reserve.

Truffled Medallions of Filet Mignon over Black Venetian Rice (menus updated)

Please click here for our current menus.

filet mignon recipe houston


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