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Foodie Sundays continue at Ciao Bello

“When I look back to my first restaurant and the ‘foodie’ culture that has developed in the U.S. since then,” says Tony Vallone, “I know that we are living in a true food renaissance in this country. That’s just one of the reasons I decided to launch ‘Foodie Sundays’ at Ciao Bello: so that the new generation of food lovers can see the work we’re doing with top ingredients, cutting-edge technique, and a world-class menu here at Ciao Bello.”

On Sundays (beginning September 9), foodies can enjoy a $35 tasting menu created especially for them at Ciao Bello, a restaurant called “his best yet” by acclaimed food writer John Mariani… a restaurant that Tony likes to call simply (and humbly, we may add) “your neighborhood Italian restaurant.”

Click the preview below for the current “Foodie Sunday” menu. Buon appetito!

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